Reduces High Cholesterol Levels, Improve blood circulation, cleanse the blood
Kashmiri garlic is an excellent source of vitamin B1, B6, & C, as well as copper, selenium and phosphorus.
It is popolarly knows as snow mountain garlic of ek pothi lahsun in Hindi
Kashmiri Garlic recommended for good health and beneficial for Heart Ailments.
Kashmiri garlic, also known in India as Himalayan garlic, is a rare single-clove variety of Allium sativum. Known as Snow Mountain garlic & Ek Pothi Lehsun. It is well-known throughout India for its health benefits. Research has shown Kashmiri garlic to be seven times more potent than commercial garlic, in terms of beneficial compounds and properties. It is a good source of manganese, vitamins B6 and C, as well as copper, selenium, and phosphorus. It is also a source of calcium and vitamin B1.
Item Form
Whole
Brand
SRD Foods
Ingredients
Kashmiri Lehsun
Number of Items
1
3 reviews for Kashmiri Lehsun
Ishan Roy –
Rated 5 out of 5
Using SRD Foods’ Kashmiri Lehsun has been fantastic for my cholesterol levels. The rich vitamins B1, B6, and C make it a heart-friendly addition to my diet.
Karan Bhatt –
Rated 5 out of 5
After adding Kashmiri Lehsun from SRD Foods to my diet, I feel healthier overall. It effectively reduces cholesterol and provides vital vitamins that benefit heart function
Hemant Aggarwal –
Rated 4 out of 5
SRD Foods’ Kashmiri Lehsun is an excellent choice for anyone looking to improve their heart health. Its cholesterol-reducing properties, along with B1, B6, and C vitamins, make it a must-have in my kitchen.
Ishan Roy –
Using SRD Foods’ Kashmiri Lehsun has been fantastic for my cholesterol levels. The rich vitamins B1, B6, and C make it a heart-friendly addition to my diet.
Karan Bhatt –
After adding Kashmiri Lehsun from SRD Foods to my diet, I feel healthier overall. It effectively reduces cholesterol and provides vital vitamins that benefit heart function
Hemant Aggarwal –
SRD Foods’ Kashmiri Lehsun is an excellent choice for anyone looking to improve their heart health. Its cholesterol-reducing properties, along with B1, B6, and C vitamins, make it a must-have in my kitchen.